Craving something sweet but want to keep it healthy? Our Baked Yogurt Recipe is here to save the day! This gluten-free, low-sugar treat is a delightful explosion of flavor, packed with protein and probiotics that will make your taste buds sing. With just a few simple ingredients—whole eggs, creamy yogurt, and your favorite fruits—you'll whip up a delicious snack that's easy on the calories. Whether you're after a quick breakfast, a playful dessert, or a treat to please the kids, this recipe is a tried and true easy dessert option.
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Homemade Red Taco Sauce with Edible Flowers
Add a hint of floral pepperiness to traditional enchilada sauce with nasturtium petals. Absolutely delicious!
1/2tbspoak smoked salt if you dont have any smoked salt, opt for a smoked chiili pepper powder
handful of oregano, lemon balm & cilantro leaves, chopped
2tbsplime juice
Instructions
Get your pan or pot nice and hot. Add olive oil to the pan along with the peppers, flowers and garden herbs - cilantro, oregano and lemon balm. Let them fry in the oil until fragrant.
Add AP flour and cocoa powder to the pot. Mix well. Let it cook untill the sauce thickens. Stir regularly.
1.5 tbsp cocoa powder, 1/2 tbsp All purpose Flour
Take the pot off the stove. Add the salt and lime juice. Mix once more. Wait until the sauce has cooled to store it in a jar or serve right away.
1/2 tbsp oak smoked salt, 2 tbsp lime juice
Notes
You can swap the white sugar and molasses for brown sugar. In this case, use the same amount of brown sugar as the white sugar mentioned in the recipe and omit the molasses.